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Cigarette nicotine yields and nicotine intake among Japanese male workers
  1. K Ueda1,
  2. I Kawachi2,
  3. M Nakamura3,
  4. H Nogami4,
  5. N Shirokawa3,
  6. S Masui3,
  7. A Okayama5,
  8. A Oshima6
  1. 1Master of Public Health Program, Harvard School of Public Health, Boston, Massachusetts, USA
  2. 2Department of Health and Social Behavior, Harvard School of Public Health
  3. 3Department of Health Promotion and Education, Osaka Medical Center for Health Science and Promotion, Osaka, Japan
  4. 4Environmental Research Division, Osaka Prefectural Institute of Public Health
  5. 5Department of Hygiene and Preventive Medicine, Iwate Medical University School of Medicine, Japan
  6. 6Department of Cancer Control and Statistics, Osaka Medical Center for Cancer and Cardiovascular Diseases
  1. Correspondence to:
 Kimiko Ueda, 5-12-50-307 Minoo Minoo-City, Osaka 562-0001, Japan;
 kueda{at}xb4.so-net.ne.jp

Abstract

Objectives: To analyse brand nicotine yield including “ultra low” brands (that is, cigarettes yielding ≤ 0.1 mg of nicotine by Federal Trade Commission (FTC) methods) in relation to nicotine intake (urinary nicotine, cotinine and trans-3'-hydroxycotinine) among 246 Japanese male smokers.

Design: Cross sectional study.

Setting: Two companies in Osaka, Japan.

Subjects: 130 Japanese male workers selected randomly during their annual regular health check up and 116 Japanese male volunteers taking part in a smoking cessation programme.

Main outcome measurements: Subjects answered a questionnaire about smoking habits. Following the interview, each participant was asked to smoke his own cigarette and, after extinguishing it, to blow expired air into an apparatus for measuring carbon monoxide concentration. Urine was also collected for the assays of nicotine metabolites.

Results: We found wide variation in urinary nicotine metabolite concentrations at any given nicotine yield. Based on one way analysis of variance (ANOVA), the urinary nicotine metabolite concentrations of ultra low yield cigarette smokers were significantly lower compared to smokers of high (p = 0.002) and medium yield cigarettes (p = 0.017). On the other hand, the estimated nicotine intake per ultra low yield cigarette smoked (0.59 mg) was much higher than the 0.1 mg indicated by machine.

Conclusions: In this study of Japanese male smokers, actual levels of nicotine intake bore little relation to advertised nicotine yield levels. Our study reinforces the need to warn consumers of inappropriate advertisements of nicotine yields, especially low yield brands.

  • cigarette nicotine yield
  • urinary nicotine, urinary cotinine
  • ANOVA, analysis of variance
  • FTC, Federal Trade Commission
  • HPLC, high performance liquid chromatography
  • JT, Japan Tobacco

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