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Volume 28, Issue 2
Sensory analysis of characterising flavours: evaluating tobacco product odours using an expert panel
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Research paper
Sensory analysis of characterising flavours: evaluating tobacco product odours using an expert panel
Online download statistics by month:
Online download statistics by month: May 2018 to April 2023
Abstract
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Pdf
May 2018
467
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Jun 2018
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Jul 2018
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Aug 2018
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Sep 2018
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Oct 2018
159
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30
Nov 2018
218
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20
Dec 2018
482
482
10
Jan 2019
367
367
26
Feb 2019
479
477
36
Mar 2019
193
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42
Apr 2019
174
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28
May 2019
165
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58
Jun 2019
142
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28
Jul 2019
131
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31
Aug 2019
136
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29
Sep 2019
146
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34
Oct 2019
146
146
61
Nov 2019
137
136
41
Dec 2019
152
147
48
Jan 2020
146
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44
Feb 2020
146
138
20
Mar 2020
146
145
21
Apr 2020
92
92
30
May 2020
118
115
29
Jun 2020
102
102
19
Jul 2020
94
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28
Aug 2020
91
82
26
Sep 2020
135
129
23
Oct 2020
151
151
26
Nov 2020
125
125
28
Dec 2020
101
100
27
Jan 2021
87
85
28
Feb 2021
110
110
34
Mar 2021
134
134
31
Apr 2021
113
113
27
May 2021
90
90
73
Jun 2021
126
125
26
Jul 2021
195
195
18
Aug 2021
104
102
20
Sep 2021
134
133
28
Oct 2021
95
95
21
Nov 2021
60
60
33
Dec 2021
75
77
13
Jan 2022
66
71
19
Feb 2022
85
86
29
Mar 2022
115
118
43
Apr 2022
91
90
14
May 2022
111
113
25
Jun 2022
85
85
28
Jul 2022
71
73
13
Aug 2022
94
97
12
Sep 2022
91
91
23
Oct 2022
100
100
31
Nov 2022
74
76
33
Dec 2022
74
74
19
Jan 2023
56
56
16
Feb 2023
84
84
19
Mar 2023
69
70
21
Apr 2023
77
76
22
Total
8298
8296
1723
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