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Heated debates on regulations of heated tobacco products in South Korea: the news valence, source and framing of relative risk/benefit

Authors

  • Jungmi Jun School of Journalism & Mass Communications, College of Information and Communications, University of South Carolina, Columbia, South Carolina, USA PubMed articlesGoogle scholar articles
  • Sei-Hill Kim School of Journalism & Mass Communications, College of Information and Communications, University of South Carolina, Columbia, South Carolina, USA PubMed articlesGoogle scholar articles
  • James Thrasher Department of Health Promotion, Educaiton, and Behavior, Arnold School of Public Health, University of South Carolina, Columbia, South Carolina, USA PubMed articlesGoogle scholar articles
  • Yoo Jin Cho Department of Health Promotion, Educaiton, and Behavior, Arnold School of Public Health, University of South Carolina, Columbia, South Carolina, USA PubMed articlesGoogle scholar articles
  • Yu-Jin Heo School of Journalism & Mass Communications, College of Information and Communications, University of South Carolina, Columbia, South Carolina, USA PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Jungmi Jun, University of South Carolina System, Columbia, SC 21708, USA; JUNJ{at}mailbox.sc.edu
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Citation

Jun J, Kim S, Thrasher J, et al
Heated debates on regulations of heated tobacco products in South Korea: the news valence, source and framing of relative risk/benefit

Publication history

  • Received July 30, 2020
  • Revised December 22, 2020
  • Accepted January 11, 2021
  • First published February 4, 2021.
Online issue publication 
July 22, 2022

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