You are here

  • Home
  • Online First
  • Point-of-purchase tobacco access and advertisement in food stores

Article Text

Article menu

other Versions

Download PDFPDF
Research letter
Point-of-purchase tobacco access and advertisement in food stores
  1. Akiko Sugimoto Hosler,
  2. Jamie Rochelle Kammer
  1. Department of Epidemiology and Biostatistics, University at Albany School of Public Health, Rensselaer, New York, USA
  1. Correspondence to Dr Akiko S Hosler, Department of Epidemiology and Biostatistics, University at Albany School of Public Health, One University Place, Rensselaer, NY 12144-3456, USA; ahosler{at}albany.edu

https://doi.org/10.1136/tobaccocontrol-2011-050221

Statistics from Altmetric.com

    Request Permissions

    If you wish to reuse any or all of this article please use the link below which will take you to the Copyright Clearance Center’s RightsLink service. You will be able to get a quick price and instant permission to reuse the content in many different ways.

    A great majority of tobacco retailers are food stores, such as convenience stores,1 which provide underage youth easy access to tobacco products.2 Largely unregulated tobacco point-of-purchase advertisement in food stores can entice experimental smoking in adolescents,3 4 and expose young children to crafted tobacco brand images.5 Food stores could offer unique opportunities for policy-based tobacco control, as multiple government agencies regulate them through sanitary inspection, taxation, licensing (eg, lottery tickets sales) and nutrition assistance programmes.6 This study identifies food-store characteristics associated with point-of-purchase youth tobacco access and advertisement in order to formulate food-store-specific tobacco control strategies.

    All food stores in downtown Albany, New York, were identified through government lists of retailers and community canvassing. We defined a food store as a retail outlet that sold at least one of the following items: milk, bread, fruits or vegetables. …

    View Full Text

    Footnotes

    • Competing interests None.

    • Ethics approval This study was approved by the insititutional review board of University at Albany.

    • Provenance and peer review Not commissioned; externally peer reviewed.

    • Data sharing statement De-identified and cleaned Excel or SPSS files containing all relevant variables from this study will be made available to other qualified researchers within 1 year after the final manuscript from the project is published. A data sharing agreement will be required to ensure that the data will not be used for commercial or other purposes inconsistent with the terms of our informed consent or New York State law.