Table 1

Venue characteristics, ambient and breath air quality measures by location, August–October 2012, Toronto Waterpipe Study

MeasurementsBackground (n=17)On patios (n=5)Indoors (n=12)
Mean (SD)MedianMinimum–maximumMean (SD)MedianMinimum–maximumMean (SD)MedianMinimum–maximum
Number of patrons15.8 (4.4)159–2624.5 (11.7)255–66
Number of active hookahs3.9 (2.0)40–139.5 (6.6)90–27
Volume (m3) for indoor or area (m2) for patio venues56.3 (63.3)13.86.9–139.1481.1 (535.1)27687.9–2039.1
Active waterpipe density (per 100 m2 on patio or 100 m3 indoor)24 (19.4)31.21.6–43.03.8 (3.6)3.10.0–17.1
Ambient air measures
 PM2.5 (µg/m3)†20.7 (23.7)13.03.0–29580.5 (156.4)31.012.0–17111419.4 (2063.2)***5355.0–17221
 CO (ppm)†0.20 (0.78)0.00.0–7.50.5 (0.7)0.20.0–7.317.7 (20.9)***11.80.0–120
 Nicotine (µg/m3)‡0.6 (0.3)0.70.1–0.83.27 (2.71)2.740.20–7.91
 CO2 (ppm)†597.7 (327.9)489.0415.0–2629560.9 (81.4)546.0477.0–13941144.5 (567.9)***991.0443–3549
 Temperature (°C)†16.3 (5.1)15.84.9–25.423.1 (3.2)23.916.9–27.723.2 (3.3)***23.97.4–28.2
 RH (%)†56.5 (11.7)57.718.0–82.356.3 (11.4)50.339.3–78.146.1 (8.0)**48.424.3–74.4
Breath CO (ppm)§1.8 (0.4)2.01.0–2.52.4 (0.4)2.52.0–3.015.1 (21.0)*5.31.5–70.0
  • *p<0.05.

  • **p<0.001.

  • **p<0.0001.

  • †Mixed-model analysis was used to test the overall difference in ambient air measures among background, patio and indoor places.

  • ‡t Test was used to test the difference in air-nicotine levels between patio and indoor places.

  • §Paired t test was used to test the difference in overall breath CO before entering and after exiting the venue for patio and indoor measures.

  • CO, carbon monoxide; RH, relative humidity.