An evaluation of the impact of the introduction of “non-smoking” areas on trade and customer satisfaction in 11 public houses in Staffordshire
J Parry, H Temperton, T Flanagan… - Tobacco …, 2001 - tobaccocontrol.bmj.com
E ditor,—The introduction of non-smoking areas into public places is one of the key
recommendations of the white paper “Smoking Kills”. 1 However, despite the findings of …
recommendations of the white paper “Smoking Kills”. 1 However, despite the findings of …